Non-Veg Family Restaurant in Balkum, Thane

Taste the best

Discover Our Menu

Here's presenting our 70 best non-vegetarian & Vegetarian dishes to help you get started. From mutton and pork to chicken and fish, there's something for everyone. .

Lunch
Dinner

APS

Bombil Fry

Bombay ducks are high on protein. And, when they are dried, the protein content increases. It reduces risks of heart strokes due to the substantial level of Omega-3. They help prevent the buildup of cholesterol that can clog arteries, leading to heart attacks and strokes.

APS

Pomfret Fry

Known as the Indian butterfish, Pomfret or Paplet is a type of Butterfish that is widely found in South Asia, including the Indian Ocean. Delicious in taste, this fish is rich in protein and has a tremendous amount of omega 3 fatty acids.

New

APS

Prawns Fry

Many people suggested baking soda, marinate shelled prawns with baking soda for half an hour then rinse thoroughly under running water to get rid of the after taste. As baking soda tenderised the prawns, I found that a little bit of "massage" helps in firming up and give them crunchy texture.

APS

Surmai Fry

Surmai has no taste of its own and it readily imbues the flavor of all the spices and other ingredients of marinade. After marination, fish is cooked for 4-5 mins from both sides on a pan smeared with small quantity of oil. As I said earlier, I like to enjoy Surmai fish fry with Dal-Chawal.

APS

Bangda Fry

For best taste , marinate Mackerel fish for more than 3 hours to absorb all the flavours. Mackerel fish has full of meat, so fry them till crisp to taste better. Carefully eat them as they have bones inside

Rs- 150

Chicken Masala

It is just identified as a Masala. Though nothing should stop you from using this spice blend in all of your recipes, but we like to grind this blend only when we make some special dishes of Mutton-Chicken or Veg gravies. To maintain the exclusivity, we named it Uttar Pradesh Meat Masala.

Rs- 180

Chicken Lalipop

Chicken Lollipops, as the name suggests, are lollipops made with frenched chicken wings to get the desired shape by exposing the length of bone and collecting the flesh up into a fold.

Rs-120

Paneer-Masala

It does not melt. It can actually be cubed and fried. It is similar to farmers cheese or cottage cheese, but it is not made with rennet. You heat whole milk to scalding in a pot, add just enough lemon juice or white vinegar to curdle it.

New

Rs-120

Veg Biryani

Vegetable biryani is an aromatic rice dish made with basmati rice, mix veggies, herbs & biryani spices So this vegetarian dish is a perfect & hearty dinner packed with fragrant rice, vegetables, crunchy nuts, aromatic spices and herbs.

Rs-10

Chpati

A plain roti is an excellent source of soluble fibre, which helps lower blood cholesterol levels, prevents constipation and helps keep our digestive system healthy. Loaded with complex carbohydrates that give you sustained energy and it can keep you satiated for hours.

Rs- 100

Dal Fry

Dal fry recipe is healthy. Made up mainly of masoor dal and yellow moong dal which are healthy. This recipe has 13 grams of protein for serving which is a great source for vegetarians

Rs- 190

Sukha-Chicken

Chicken Sukka or Kori Sukka/Kori Ajadina is an Indian Dish of Chicken native to Mangalore and Udupi region. The word "Sukka" comes from Hindi "Sukha" which means "Dry", sometimes also called as "Kori Ajadina". However it can be prepared in two variations Dry and semi gravy.

$24.95

Homemade croissants

Pork fillet, ginger, garlic, honey, pepper & canola oil.creamy chesapeake crab dip with artichoke, baked and topped with cheddar cheese, with crusty bread for dipping. creamy chesapeake crab dip with artichoke, baked and topped with cheddar cheese.

$38.95

Pain au chocolat

Roast trout, English asparagus, watercress & royals, creamy chesapeake crab dip with artichoke, baked and topped with cheddar cheese, with crusty bread for dipping. creamy chesapeake crab dip with artichoke, baked and topped with cheddar cheese.

New

$13.95